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RobotAnno new generation of AI ice cream Master - Closed robot ice cream kiosks, one-click intelligent manufacturing, the next outlet in the ice cream industry! Portable kiosk, covering only 2 square meters, powerful; One-click ordering, intelligent operation of mechanical arm, visual process; Simple design, eye-catching; Rich taste, 2 kinds of pulp, 1 kind of mixing, 3 kinds of jam, 2 types of crushed fruits, the basic preset more than 15 ice cream flavors, can be customized more flavors, feel free to combine! Self service order operation, multiple payment methods; 24 hours automatic cleaning fresh-keeping sterilization, safety and health, fast production, 45 seconds to feel cool summer, delicious enjoy.
Simple style, with a closed pavilion design, extremely beautiful; Ice cream is made on the spot, Enjoy a panoramic view of the ice cream making and material feeding. What you see is what you experience.
Support touch operation, scanning QR code to order, domestic support for WeChat, Alipay payment, foreign support for card, coins and bills and electronic payment.
Equipped with universal wheels, it can be moved flexibly and can be applied in a variety of scenes, such as airports, subway stations, pedestrian streets, shopping centers, schools, canteens and other places where people gather.
A powerful background management system with clear and easy management of sales revenue and costs. Product types, pictures, prices, and public activities management.
Inventory Inquiry, Inventory Statistics, Change Detail, Inventory History, Production Records.
Store overview, business trend analysis, merchandise sales statistics, store sales summary, store payment summary.
Daily data, cash receipts and disbursements, member profiles, member consumption analysis, merchandise sales and inventory reconciliation, financial operating cost analysis, turnover and gross profit.
Real-time reminder of lack of material, real-time reminder of failure via WeChat, SMS or email reminder, control the machine at any time.
Product information, product classification, product settings, sorting management, taste management, raw material configuration, and product price adjustment.
Inventory inquiry, inventory statistics, change detail, inventory history, products production records.
Advertising and marketing, providing materials and plans, random instant discounts, limited time offers, pay deposit coupons to increase customer flow.
Different venues, different operations, online revenue is automatically settled to bank card, reduce manual errors, save offline transfer costs.
| Comparison Item | Traditional Ice Cream Industry | RobotAnno Ice Cream Sundae Shop |
|---|---|---|
| Opening Cost | $50,000 - $80,000 (Decoration cost is high and investment is large) |
$15,000 - $18,000 (No need to decorate, can be moved, no risk of peak season) |
| Labor Cost | Professional ice cream maker, $2,800 per month | $700 per month (One person can manage multiple devices) |
| Rent | Covers an area of 10m² - 50m², high rent | Covers 2m² to 3m² (Requires only 10% to 20% of traditional store) |
| Product Quality | Employee skill/mood can lead to deviations in taste & appearance | Unified process standards, taste and appearance remain consistent |
| Product Efficiency | 1 - 2 minutes, efficiency gap is large, substandard items re-worked | 30 - 60 seconds, efficient and stable |
| Opening Hours | 8 - 10 hours | 24 hours continuous operation |
| Monthly Profit | Sells 200 cups/day: approx. $1,700 profit/month | Sells 200 cups/day: approx. $4,200 profit/month |
| Single Cup Cost Comparison: Low Investment and High Return | ||
| Investment Overview | Store investment is relatively large | Anrol's robotic ice cream machine investment is relatively small |
| Material Cost | Around 1 - 2 RMB (High loss and waste) | Around 1 - 2 RMB (Accurately crafted) |
| Manual Allocation | Around 1 - 2 RMB | Around 0.1 RMB |
| Rent & Utilities | About 4 RMB | About 0.5 RMB |
| Depreciated Maintenance | About 2 RMB | About 0.5 RMB |
| Store Service Life | 2 - 3 years (Needs redecoration in 3 years) | 10 years |
| Total Cost | Minimum of 8 RMB (At Chinese market prices) | Around 3 RMB (At Chinese market prices) |
| Disadvantages / Advantages | Employees can't remember, many errors, serious waste, low ROI, food safety hazards. | Stable production, excellent taste, efficient service standards, zero waste, high ROI, hygienic. |
It is a new-generation fully automated closed robot ice cream kiosk that requires only 2 square meters. It features a mechanical arm, intelligent one-click ordering, 45-second fast production, and automatic 24-hour cleaning and sterilization.
The system supports 2 pulp types, 1 mixing type, 3 jam flavors, and 2 crushed fruit options. It comes with more than 15 preset flavors and allows endless custom flavor combinations.
RobotAnno significantly cuts startup costs ($15,000–$18,000 vs. $50,000–$80,000), operates 24/7 in just 2–3m², reduces labor costs by up to 75%, and increases monthly profits substantially.
It supports touch screen ordering and QR code scanning. Payment methods include WeChat Pay, Alipay, credit/debit cards, bank notes, coins, and mobile electronic payments.
Thanks to universal wheels and a compact footprint, it can be easily deployed in high-foot-traffic locations such as airports, subway stations, shopping malls, schools, pedestrian streets, and canteens.
The system provides full inventory tracking, real-time alerts (via SMS/email/WeChat) for low supplies or technical issues, sales data analytics, price adjustments, and remote financial management.
